Product Overview
The Restaurant Ordering system is a mobile business to consumer (M2C) ordering system designed for servers to be used in Resorts and Restaurants. The Servers take orders from customers using wireless technology typically with a PDA.
Orders placed through a wireless WEB-enabled device (PDA), which communicates to the Web Server through local wireless intranet. The order is then sent to the kitchen and it is printed out, assembled, and delivered.
The system has two main categories, the Restaurant Manager or Administrator and Server (Waiter). The Restaurant Manager/Administrator uses very simple power full easy to use web interface where as the Server uses wireless interface for taking orders from the customers.
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 ROS wireless handheld computer application expands the reach of your POS system by allowing real-time order entry from the guest table, outside bars, or any location that does not have the power and space for a tabletop computer.
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